Overview
Cantine Aperte, the favourite event of all wine lovers, which this year awaits you on Saturday 24th, and Sunday 25th May, in around 77 wineries throughout the region. During this weekend it will be possible to taste fine regional wines, learn about winemaking techniques and, above all, get in touch with the history of the winemakers who have always animated one of the areas of excellence in Italian viticulture with their patient work, all to be discovered and savoured.
Lots of activities in the wineries, fantastic wine&food events such as the “Lunch/Dinner with the Winemaker”, the “Open Wineries Dish” and much more will make your Cantine Aperte an unforgettable experience. Your stay in Friuli will be just great.
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