Overview
A restaurant with a typical rustic Valdostan look, in an establishment steeped in history, dating back to the second half of the 18th century. The vaulted ceiling and stone capital complete the décor. Owned by the Grange family, it is the ideal place to enjoy authentic Aosta Valley home cooking in an extremely cosy, modest and charming setting. It is easy to be won over by the Alpine flavours and warm mountain atmosphere. Reservation recommended.
