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Al Pulentin
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Pizzeria - €€
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Al Pulentin
The Al Pulentin restaurant, in Via De Sanctis in Milan, was born as an Apulian inn and then became local with traditional Milanese dishes. At the beginning of the 90s, polenta-based courses were introduced and with the new recent management, innovative proposals for the most curious and fashionable palates were also welcomed.
GENUINE SPECIALTIES - The cuisine and all the desserts are homemade, chosen daily and carefully prepared by our chefs, following seasonality and freshness and variety of dishes. The pizza isstrictly cooked in the traditional Neapolitan wood oven. And then meat dishes, fish, cured meats from Oltrepò Pavese with fried gnocco and much more.
HOSPITALITY - The professionalism and hospitality of the staff complete an experience of taste and tranquility.
