THE STRUCTURE - In a small and intimate place in Milan there is the restaurant Muddica, which serves typical Sicilian cuisine. The hospitality is also very Mediterranean, thanks to the owners who are very nice and attentive to every need.
SICILIAN HEART - All the menu proposals refer to the Sicilian culinary tradition, with cooked or raw fish dishes, mixed appetizers of cold cuts, bruschetta and cheeses, and typical desserts particularly appreciated. Do not miss the decomposed cannol, perfect accompanied by the passito.
AUTHENTIC TASTES - The dishes available are not many, but all excellent. This restaurant focuses on the quality and freshness of the ingredients to offer authentic flavors. Fresh and fragrant Sicilian wines are also worth trying.
Dinner: from Tuesday to Sunday from 18:30 to 01:00 It is specified that the reservation with TheFork is valid exclusively for the catering service AND NOT for the aperitif