Overview
San Pietro a Pettine is a farm which has been run by the same family for four generations and is helping to preserve part of the local heritage: the exquisite Umbrian truffle. The restaurant has a small number of tables inside, but at least twice as many outdoors in the summer, when you can dine on the terrace with a magnificent view of the Umbrian valleys. The menu naturally revolves around the truffles that are harvested daily in the truffle fields and changes from season to season, depending on the products available.
