Overview
Known for its wine, this is also a family business with noteworthy production of goat cheese from its own herd, where everything is biodynamic and organic. Stop here not only to buy quality produce, but also for a cheese workshop. You'll experience the pleasure of being a dairy hand for a day and following the processing milk and curds. The programme includes a theory lesson and a visit to the farm. If you are from Milan, you can also find them at La Terra Trema, an event normally held towards the end of November.
Frazione Montepennino, 80, 06036 Montefalco PG, Italia
