Maintaining the tradition of Tuscan and Milanese cuisine, Sant'Eustorgio wants to be the restaurant in which to try and make you feel part of that experience whose mix of hospitality, elegance and good cuisine has enchanted its customers for several generations since 1920, and which are the prerogatives of the restaurant of Familia Gilera.
The menu is rich and inviting in its proposals, from appetizers such as Tuscan crostini tris or an eggplant millefeuille, to important first courses such as homemade ravioli stuffed with meat with tomato and sauce . Second courses of both meat and fish all expertly and finely presented. Salads and more or less traditional side dishes.
The restaurant surrounded by a beautiful park, is in a rustic environment, thanks to the presence of a beautiful fireplace in one of the two rooms, and at the same time refined. The ideal place for ceremonies and important moments.