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Aosta Valley: brief guide for an exclusive holiday

Nature, hospitality and star cuisine

Italy of wine: an exhilarating tourist experience

More than 500 DOCG, DOC and IGT wines characterize every single region of Italy, enriching the tourist experience in their terroirs: here are 3 examples of excellence.

Holidays of good taste and wine culture

A holiday experience set among vineyards and wine cellars learning about the culture of wine through events and initiatives organized by the Wine Tourism Movement all year round.

Emilia Romagna, experience the land of flavours

From Food Valley in Emilia to the Riviera in Romagna, here are five ideas for discovering excellent local wine and food as a symbol of identity and culture.

Montepulciano

An enchanting village nestled among gentle hills for a relaxing break with excellent wine and ancient traditions.

Langhe, Roero and Monferrato

Landscapes shaped by the work of man and nature where great Italian wines are made between vineyards, villages and castles.

Villages and Wine Routes

Villages along the Wine Routes where you can discover and experience every aspect of Italian wine-making.

Piedmont by bike between landscapes, vineyards and flavours

By bike over Langhe, Roero and Monferrato hills in Piedmont: green routes immersed in nature and excellent food & wine. Discover these five itineraries.

Journey into extra virgin olive oil

Discover the olive oil tourism experiences you can enjoy all year round in the Olive Oil Cities. Take part in the events we have chosen for you.

Wine Routes set amidst hills and lakes at the feet of the Dolomites

Kilometres of vineyards unfolding among hills, lakes and villages, where neatly arranged vine leaves and vine rows design romantic "wine routes": here are 5 unmissable routes in the Dolomites.

10 most mind blowing experiences around Bologna

The surrounding of Bologna are a treasure, where visitors can experience the most mind blowing experiences involving food and wine, nature and activities, spirituality, culture and art and even motors!

Casa Artusi

The home of Pellegrino Artusi, the father of Italian cuisine, is a destination for lovers of Italian culinary traditions and cookery enthusiasts.

From Levante to Ponente, Ligurian cuisine in 11 stops

A stretch of coast as unique and surprising as its cuisine, based on ancient traditions and genuine produce.

Visiting the Chianti Valley

The homeland of one the finest red wines in the world: Chianti.

Parma Food Museums

From ham to pasta, Parmesan cheese and wine. Eight food museums in Parma tell the story and local traditions symbolising Italian gastronomy.

The Prosecco hills: a land of nature, history and culture

Journey to the homeland of Prosecco Superiore: tastings, villages and sport.